Customizable menu 1397
STARTER
HOLSTEINER & VEGETABLE CAVIAR
taggiasche olives • egg yolk • Granny Smith
Supplement Imperial Heritage instead of land caviar 10 grams 15.00
LANGOUSTINE
yuzu • basil • shellfish
Supplement Imperial Heritage 10 gram 15,00
KOHLRABI
wonton • celeriac • sour cream
INTERMEZZO*
LIVAR CHEEK
Vuurzee • chicory • parsnip
COQUILLE SAINT JACQUES
broccoli • koji • Jerusalem artichoke
SPROUTS
smoked almond • beech mushroom • Parmesan cheese
MAIN
GUINEA FOWL
piquillo pepper • sot-l’y-laisse • fermented garlic
RAY
butternut • agrumes • cardamom
ARTICHOKE
Belper knolle • parsley • Acquerello
DESSERT
GRAND CRU ABINAO
passion fruit • Bourbon vanilla • banana
VACHERIN MONT D’OR
soubise • bread • licorice
CHEESES YOUNG & AGED
Selected by the cheesemaker of "het Kaasatelier"
supplement 8,50
3 COURSES 54,50
4 COURSES 67,50*
DRINK PAIRING
BY GLASS 9,95
